If there can be a bright side to the coronavirus pandemic, which started in a “wet market” in Wuhan that sold live animals in deplorable conditions, it has finally spurred China and Vietnam to ban consumption of wild animals.
The two countries have been behind the skyrocketing death rates for endangered animals like the rhinoceros, elephant and the heavily trafficked pangolin,
which have been killed for food and homeopathic “medicinal” cures in
the countries. But this trade and the wet markets have been behind not
just the recent outbreak, but the SARS explosion in 2002 (which is
believed to have emanated from a small mammal called a civet), the swine
flu and others.
In January, China imposed a ban
on all farming and consumption of “terrestrial wildlife of important
ecological, scientific and social value,” which is expected to be signed
into law later this year.
And now, after conservationists sent an open letter
to Vietnam’s prime minister recommending action against the wildlife
trade as a means of preventing future outbreaks of disease, such as the
ongoing COVID-19 pandemic, that country is also looking to stop
importing imperiled animals to eat.
The letter — signed by the head of Pan Nature, the World Wildlife
Fund (WWF), Animals Asia Foundation, TRAFFIC, Save Vietnam Wildlife, and
Wildlife Conservation Society — to Vietnamese Prime Minister Nguyen
Xuan Phuc, stated in part: “Limiting interaction between wildlife and
humans through strong enforcement against illegal wildlife trade and
wildlife markets is the most effective approach to mitigating future
risk associated with transmission of disease between animals and humans.
“As the source of this particular outbreak, China has already made
some major steps to mitigate future risk in relation to zoonotic disease
outbreaks from contact between wildlife and humans by temporarily
closing all wildlife markets,” the letter continues. “This is in
recognition of the serious threat faced. In order to ensure national
safety, economic security and the health of the public and Vietnam’s
precious ecosystems, we request the Vietnamese government to take strong
and sustainable actions to halt all illegal wildlife trade and
consumption in Vietnam.”
Prime Minister Phuc responded earlier this month
“by tasking the Ministry of Agriculture and Rural Development (MARD)
with formulating directives to ban the trade and consumption of wildlife
and submit them to the government for review by April 1.”
Vietnam only has 75 cases of COVID-19, but the economic impact has been severe.
Deborah Calmeyer, who runs ROAR Africa, was excited about the prospect of wildlife trafficking possibly being curtailed.
“I think we’re finally almost guaranteed a positive result here,” she
said. “More people are enlightened [and it] will reduce demand for
exotic species on the dinner table — and even those who don’t care about
the animals per se will demand control to protect themselves. Once the
pandemic is controlled and the ‘tourniquet’ can be released, I see the
world paying attention to the original cause. Possibly even trade
sanctions against countries not doing their bit to control wildlife
trade.”
https://nypost.com/2020/03/28/china-and-vietnam-finally-ban-wildlife-trade-due-to-coronavirus/
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